Monday, March 31, 2014

Spicy scrambled egg

Ingredients:
2 eggs
1 medium onion
1 green chili
1 small tomato
1 tsp cilantro finely chopped
1 tsp oil
Pinch of cumin powder
Pinch of black pepper
Salt to taste

Method:
Beat the eggs and add one tablespoon of milk and whisk well, then add black pepper and little salt.
In a nonstick pan, add oil and green chili, onion and sauté. Then add the tomato and sauté for a minute. Sprinkle a little salt and add the egg. Sprinkle a pinch of cumin powder and cilantro and scramble the eggs. Enjoy spicy egg scramble. You can add mushroom, if desired.

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